Affiliation:
1. Department of International Business and Economics, Bucharest University of Economic Studies, 010374 Bucharest, Romania
Abstract
This article contributes to the discussion about the socioeconomic factors that reinforce pesticide dependence in the European Union and hinder the transition to more sustainable agricultural practices in light of the European Union’s Green Deal objective of reducing the use of pesticides by 50% by 2030. The analysis has a two-pronged purpose: (1) to identify the determinants of pesticide consumption in the European Union by conducting a set of four seemingly unrelated regressions and (2) to emphasize the existence of regional patterns across EU countries formed by the factors that significantly impact pesticide consumption based on a cluster analysis. Per capita GDP, selling prices, population, and real income positively influence pesticide use, whereas subsidies and organic agricultural area negatively influence them. Pesticide use is most affected by GDP per capita and least affected by subsidies. Cluster analysis highlights regional differences reflected in three clusters: (1) the most recent EU member states, (2) the European countries with large population levels, and (3) the countries with the highest GDP per capita. Our findings may contribute to the EU’s capacity to generate policy changes at the member state level and can be built into recommendations to address the persistent overuse of pesticides.
Subject
Management, Monitoring, Policy and Law,Renewable Energy, Sustainability and the Environment,Geography, Planning and Development,Building and Construction
Reference83 articles.
1. UC Davis (2022, July 03). “What is Sustainable Agriculture?” UC Sustainable Agriculture Research and Education Program. UC Agriculture and Natural Resources. Available online: https://sarep.ucdavis.edu/sustainable-ag.
2. Drivers of agricultural sustainability in developing countries: A review;Pham;Environ. Syst. Decis.,2014
3. Conceptualizing food systems for global environmental change research;Ericksen;Glob. Environ. Change,2008
4. European Environment Agency (EEA) (2009). The European Environment State and Outlook 2020: Knowledge for Transition to a Sustainable Europe, European Environment Agency (EEA). Available online: https://www.eea.europa.eu/soer/publications/soer-2020.
5. Assessing the evolving fragility of the global food system;Puma;Environ. Res. Lett.,2015
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献