Protein Extraction from Arthrospira platensis for Use in Food Processing-Reference-Cited by-同舟云学术

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Protein Extraction from Arthrospira platensis for Use in Food Processing

Published:2024-01-15 Issue: Volume: Page:
ISSN:
Container-title:The 1st International Meeting Molecules 4 Life
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Author:

Costa Elisa¹,Ribeiro Miguel¹²,Filipe-Ribeiro Luís¹^ORCID,Cosme Fernanda¹³^ORCID,Nunes Fernando M.¹⁴^ORCID

Affiliation:

1. Chemistry Research Centre-Vila Real (CQ-VR)—Food and Wine Chemistry Lab, University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal

2. Genetics and Biotechnology Department, University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal

3. Biology and Environment Department, University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal

4. Chemistry Department, University of Trás-os-Montes and Alto Douro, 5000-801 Vila Real, Portugal

Funder

FCT-Portugal and COMPETE

Publisher

MDPI

Link

https://www.mdpi.com/2673-9992/23/1/8/pdf

Reference10 articles.

1. Protein Production by Arthrospira (Spirulina) Platensis in Solid State Cultivation Using Sugarcane Bagasse as Support;Pelizer;Biotechnol. Rep.,2015

2. Camacho, F., Macedo, A., and Malcata, F. (2019). Potential Industrial Applications and Commercialization of Microalgae in the Functional Food and Feed Industries: A Short Review. Mar. Drugs, 17.

3. Microalgae as Sustainable Food and Feed Sources for Animals and Humans—Biotechnological and Environmental Aspects;Kusmayadi;Chemosphere,2021

4. Effect of PH on the Functional Properties of Arthrospira (Spirulina) Platensis Protein Isolate;Benelhadj;Food Chem.,2016

5. Conde, E., Balboa, E.M., Parada, M., and Falqué, E. (2013). Functional Ingredients from Algae for Foods and Neutracceuticls, Elsevier.

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Bioactive Compounds from Spirulina spp.—Nutritional Value, Extraction, and Application in Food Industry;Separations;2024-08-30

2. Application of Portable Near-Infrared Instrument for Analysis of Spirulina platensis Aqueous Extracts;Separations;2024-06-18

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