Research on Food Safety Control Based on Evolutionary Game Method from the Perspective of the Food Supply Chain

Abstract

Food safety is related to people’s health and the sustainable development of the food supply chain, so it is of crucial practical significance to study food supply chain quality management. This paper employs the evolutionary game method to develop a tripartite evolutionary game model that reflects the interaction of interests among food raw material suppliers, food manufacturers, and consumers. It identifies the key factors that influence the decision-making of each game participant and attempts to use these factors to guide the behavior of the food supply chain members scientifically. The study results demonstrate that sustainable management of food supply chains can be improved by strengthening the intensity of government supervision, narrowing the production cost gap between high-quality and poor-quality food raw materials, improving the inspection ability of the food manufacturer, increasing complaint incentives of consumers, etc. Finally, this paper puts forward suggestions and countermeasures for the government to improve the supervision mechanism of food safety, thereby achieving sustainable management of the food supply chain.