1. Food BioSciences Department, Teagasc Food Research Centre, Ashtown, D15 DY05 Dublin, Ireland
2. Instituto de Agroquímica y Tecnología de Alimentos (CSIC), Avenue Agustín Escardino 7, Valencia, 46980 Paterna, Spain
3. AZTI, Food Research, Basque Research and Technology Alliance (BRTA), Parque Tecnológico de Bizkaia, Astondo Bidea, Edificio 609, 48160 Derio, Spain
4. Marine Institute, Fisheries and Ecosystems Advisory, Rinville, Oranmore, H91 R673 Co. Galway, Ireland
5. Bord Iascaigh Mhara, The Pier, Killybegs, F94 P8YP Co. Donegal, Ireland
6. Department of Marine Biotechnology, Muninbakken 9-13, 9019 Tromsø, Norway
7. Aker BioMarine, Oksenøyveien 10, 1366 Lysaker, Norway
8. Health and Biomedicine Department, Leitat Technological Center, Carrer de la Innovació, 2, 08225 Terrassa, Spain
9. Department of Nutrition and Feed Technology, Nofima AS, P.O. 5844 Oasen, 5828 Bergen, Norway