Factors Influencing Consumer Receptivity to Sustainable Packaging: A Probit Regression Analysis
Author:
Affiliation:
1. Agricultural Economics Research Institute, Hellenic Agricultural Organization-DIMITRA, 11528 Athens, Greece
2. MBA Food & Agribusiness Programme, Agricultural University of Athens, 11855 Athens, Greece
Publisher
MDPI
Link
https://www.mdpi.com/2504-3900/94/1/18/pdf
Reference7 articles.
1. How consumers of plastic water bottles are responding to environmental policies?;Orset;Waste Manag.,2017
2. Sonti, S. (2003). Consumer Perception and Application of Edible Coatings on Fresh-Cut Fruits and Vegetables. [Master’s Theses, Louisiana State University and Agricultural & Mechanical College].
3. Consumer Preference and Willingness to Pay for Non-Plastic Food Containers in Honolulu, USA;Barnes;J. Environ. Prot.,2011
4. Boz, Z., Korhonen, V., and Koelsch Sand, C. (2020). Consumer Considerations for the Implementation of Sustainable Packaging: A Review. Sustainability, 12.
5. Targeting Consumers Who Are Willing to Pay More for Environmentally Friendly Products;Laroche;J. Consum. Mark.,2001
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