Emergent Research Themes on Sustainability in the Beef Cattle Industry in Brazil: An Integrative Literature Review

Author:

Casagranda Yasmin Gomes1ORCID,Wiśniewska-Paluszak Joanna2ORCID,Paluszak Grzegorz3,Mores Giana de Vargas4ORCID,Moro Leila Dal4ORCID,Malafaia Guilherme Cunha5ORCID,Azevedo Denise Barros de1,Zhang Debin6

Affiliation:

1. School of Management and Business, Federal University of Mato Grosso do Sul (UFMS), Campo Grande 79070-900, Brazil

2. Department of Economics, Poznan University of Life Sciences, 60-637 Poznan, Poland

3. Faculty of Economic Sciences, University of Warsaw, 00-241 Warsaw, Poland

4. Atitus Educação, Business School, Passo Fundo 99070-220, Brazil

5. Brazilian Agricultural Research Corporation (Embrapa), Campo Grande 79106-550, Brazil

6. School of Public Administration, Huazhong Agricultural University, Wuhan 430070, China

Abstract

Brazil is one of the world’s biggest beef producers and its largest exporter. However, beef cattle ranching is a leading cause of deforestation and habitat conversion in the Brazilian Amazon, which challenges sustainable development. We adopted the triple bottom line (TBL) as a guiding theory of sustainability and assumed the necessity of a production system-specific approach. Based on an integrative literature analysis, we aimed to assess sustainability pillars in beef cattle production. The Web of Science, Scopus and Science Direct databases were searched for studies on mitigating the adverse impacts of beef cattle production before the COVID-19 pandemic outbreak. We found 108 references in these databases, 46 of which met the criteria for eligibility assessment, and ten studies were selected for textual cluster analysis and thematic synthesis. The review shows emergent research themes on sustainability in beef cattle production. It also elaborates a conceptual model of the sustainability pillars in the technique, science, and social aspects of the beef cattle sector that may guide the managerial and political strategies for the beef cattle supply chain in Brazil and other emerging markets. This study indicates that sustainable beef cattle development requires new digital technologies and ideas about sustainable supply chain management, which provides human, environmental, and animal welfare.

Funder

National Council for Scientific and Technological Development

Publisher

MDPI AG

Subject

Management, Monitoring, Policy and Law,Renewable Energy, Sustainability and the Environment,Geography, Planning and Development,Building and Construction

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