1. World Health Statistics 2016: Monitoring Health for the Sdgs, Sustainable Development Goals,2016
2. Quality of diet and mortality among Japanese men and women: Japan Public Health Center based prospective study
3. Washoku, Traditional Dietary Cultures of the Japanese, Notably for the Celebration of New Yearhttps://ich.unesco.org/en/RL/washoku-traditional-dietary-cultures-of-the-japanese-notably-for-the-celebration-of-new-year-00869
4. The Nutrition Transition: New Trends in the Global Diet
5. Food Culture in Japan;Ashkenazi,2003