Affiliation:
1. School of Plant and Environmental Sciences, Virginia Tech, Blacksburg, VA 24061, USA
2. Department of Plant and Soil Sciences, Oklahoma State University, Stillwater, OK 74078, USA
3. Formerly Department of Animal Sciences, Ohio State University, Columbus, OH 43210, USA
Abstract
Industrial hemp (Cannabis sativa L.) holds promise as a crop for more sustainable supply chains given its potential as a source of high-strength fibers, adsorbents, and nutrient-dense feedstuffs. Developing nutrient management guidelines for hemp will be an important part of optimizing the crop’s sustainability attributes. This study measured hemp seed yield in response to N fertilization rate (0, 60, 120, 180, and 240 kg N ha−1). Treatments were tested with four hemp cultivars (‘Joey’ and ‘Grandi’ in 2020, 2021, and 2022 and ‘NWG 2463’ and ‘NWG 4113’ in 2023) in Virginia. Nitrogen input influenced (p ≤ 0.0177) seed yield in all four experimental years, although the pattern of response varied substantially. In 2020, following delayed seeding, hemp showed a weak quadratic (p = 0.0113) response to N inputs, with peak yield (1640 kg ha−1) occurring with 120 kg N ha−1. In 2021, hemp displayed a strong linear (p < 0.0001) response to N inputs, with the highest seed yield (2510 kg ha−1) at 240 kg N ha−1. In 2022, a season characterized by low precipitation and high weed pressure, a weak, linear (p = 0.0111) response to the N rate was observed. The greatest seed yield (380 kg ha−1) was again observed with 240 kg N ha−1. In 2023, weed pressure remained an issue, but the response to N was strong and linear (p < 0.0001), with the greatest seed yield (831 kg ha−1) again measured at 240 kg N ha−1. These findings indicate hemp can be quite responsive to N inputs but that the magnitude of response is sensitive to other factors such as available soil moisture, weed pressure, and growing period.
Reference15 articles.
1. Hemp: A more sustainable annual energy crop for climate and energy policy;Finnan;Energy Policy,2013
2. Ely, K., Podder, S., Reiss, M., and Fike, J. (2022). Cannabis/Hemp for Sustainable Agriculture and Materials, Springer.
3. Spiertz, J. (2009). Nitrogen, sustainable agriculture and food security: A review. Sustain. Agric., 635–651.
4. Adesina, I., Bhowmik, A., Sharma, H., and Shahbazi, A. (2020). A review on the current state of knowledge of growing conditions, agronomic soil health practices and utilities of hemp in the United States. Agriculture, 10.
5. The role of nitrogen in world food production and environmental sustainability;Eickhout;Agric. Ecosyst. Environ.,2006
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献