Litchi chinensis as a Functional Food and a Source of Antitumor Compounds: An Overview and a Description of Biochemical Pathways

Author:

Emanuele Sonia,Lauricella Marianna,Calvaruso Giuseppe,D’Anneo Antonella,Giuliano MichelaORCID

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

Reference78 articles.

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2. The Lychee Crop in Asia and the Pacific;Menzel,2002

3. Litchi and Longan: Botany, Production and Uses;Menzel,2005

4. Biological and phytopharmacological descriptions of Litchi chinensis

5. The use of isozymes as probes to identify and label plant varieties and cultivars;Nielsen;Isozymes,1985

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