Role of Gypsum in Conserving Soil Moisture Macronutrients Uptake and Improving Wheat Yield in the Rainfed Area

Author:

Abbas Fakher12,Siddique Tariq2,Fan Ruqin1,Azeem Muhammad2

Affiliation:

1. Guangdong Engineering and Technology Center for Environmental Pollution Prevention and Control in Agricultural Producing Areas, College of Resources and Environment, Zhongkai University of Agriculture and Engineering, Guangzhou 510225, China

2. Institute of Soil and Environmental Sciences, PMAS-Arid Agriculture University Rawalpindi, Rawalpindi 46000, Pakistan

Abstract

Agricultural rainfed areas of Pakistan have been facing several issues in recent years, e.g., soil erosion, nutrient runoff, and soil dependency on rainfall for crop growth. Wheat is considered a major staple crop in Pakistan. The main concern in these regions is to conserve soil moisture as the crop depends on the moisture obtained by rainfall. Gypsum is considered one of the best moisture conservers, especially for rainfed areas. Hence, this study was initiated (1) to explore the effects of gypsum on soil moisture conservation and (2) to reveal the effects of gypsum on soil macronutrients, sulfur (S), calcium (Ca), nitrogen (N), phosphorus (P), and potassium (K) uptake, and, eventually, wheat yield. The study was conducted from July 2014 to April 2015 in the rainfed Pothohar region of Pakistan. The recommended mineral fertilizers (N120P80K60) along with the following gypsum treatments: T1 = gypsum @ 0 Mg ha−1 (0 kg plot−1), T2 = gypsum @ 1 Mg ha−1 (0.6 kg plot−1), T3 = gypsum @ 3 Mg ha−1 (1.8 kg plot−1), and T4 = gypsum @ 4 Mg ha−1 (2.4 kg plot−1) were applied. The Chakwal-50 wheat variety was sown, followed by gypsum application. The maximum moisture was recorded under the soil of treatment T4 each month. The soil moisture was conserved up to 21% (surface) and 23% (sub-surface) in January and February 2015, respectively, with a 4 Mg ha−1 gypsum application. The highest nitrogen (N, 448.68 kg ha−1), phosphorus (P, 50.6 kg ha−1), potassium (K, 185.7 Kg ha−1), sulfur (S, 9.75 kg ha−1), and calcium (Ca, 35.5 kg ha−1) uptake values were observed in treatment with a 3 Mg ha−1 gypsum application (p < 0.05). The mean values of the grain yield ranged between 1903.4 (T1) and 2387.2 (T4) kg ha−1. Compared with the yield under T1, the grain yields under treatment T2, T3, and T4 were increased by 11%, 24%, and 25%, respectively. The straw yield ranged between 2446 and 2767 kg ha−1. There was no noticeable impact of gypsum application rates on the straw yield of the wheat crop (p > 0.05). Overall, treatment T3 was found to be optimal for conserving soil moisture, a better nutrient uptake, and, ultimately, the wheat crop yield with less input cost.

Funder

National Natural Science Foundation of China

Publisher

MDPI AG

Subject

Water Science and Technology,Aquatic Science,Geography, Planning and Development,Biochemistry

Reference61 articles.

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