Nutritional Enrichment of Plant Leaves by Combining Genes Promoting Tocopherol Biosynthesis and Storage

Author:

Morelli Luca12ORCID,García Romañach Laura2ORCID,Glauser Gaetan3ORCID,Shanmugabalaji Venkatasalam4,Kessler Felix4,Rodriguez-Concepcion Manuel1ORCID

Affiliation:

1. Institute for Plant Molecular and Cell Biology (IBMCP), CSIC-Universitat Politècnica de València, 46022 Valencia, Spain

2. Centre for Research in Agricultural Genomics (CRAG) CSIC-IRTA-UAB-UB, Campus UAB Bellaterra, 08193 Barcelona, Spain

3. Neuchâtel Platform of Analytical Chemistry, Faculty of Sciences, University of Neuchâtel, 2000 Neuchâtel, Switzerland

4. Laboratory of Plant Physiology, Faculty of Sciences, University of Neuchâtel, 2000 Neuchâtel, Switzerland

Abstract

The enrichment of plant tissues in tocochromanols (tocopherols and tocotrienols) is an important biotechnological goal due to their vitamin E and antioxidant properties. Improvements based on stimulating tocochromanol biosynthesis have repeatedly been achieved, however, enhancing sequestering and storage in plant plastids remains virtually unexplored. We previously showed that leaf chloroplasts can be converted into artificial chromoplasts with a proliferation of plastoglobules by overexpression of the bacterial crtB gene. Here we combined coexpression of crtB with genes involved in tocopherol biosynthesis to investigate the potential of artificial leaf chromoplasts for vitamin E accumulation in Nicotiana benthamiana leaves. We show that this combination improves tocopherol levels compared to controls without crtB and confirm that VTE1, VTE5, VTE6 and tyrA genes are useful to increase the total tocopherol levels, while VTE4 further leads to enrichment in α-tocopherol (the tocochromanol showing highest vitamin E activity). Additionally, we show that treatments that further promote plastoglobule formation (e.g., exposure to intense light or dark-induced senescence) result in even higher improvements in the tocopherol content of the leaves. An added advantage of our strategy is that it also results in increased levels of other related plastidial isoprenoids such as carotenoids (provitamin A) and phylloquinones (vitamin K1).

Publisher

MDPI AG

Subject

Molecular Biology,Biochemistry,Endocrinology, Diabetes and Metabolism

Reference53 articles.

1. Vitamin E in Plants: Biosynthesis, Transport, and Function;Trends Plant Sci.,2019

2. Critical Reviews in Plant Sciences The Function of Tocopherols and Tocotrienols in Plants The Function of Tocopherols and Tocotrienols in CRC;Alegre;Crit. Rev. Plant Sci.,2002

3. Vitamin synthesis in plants: Tocopherols and carotenoids;DellaPenna;Annu. Rev. Plant Biol.,2006

4. Galmés, S., Serra, F., and Palou, A. (2018). Vitamin E metabolic effects and genetic variants: A challenge for precision nutrition in obesity and associated disturbances. Nutrients, 10.

5. Vitamin E content and composition in tomato fruits: Beneficial roles and bio-fortification;Raiola;Int. J. Mol. Sci.,2015

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3