Microstructure and Mechanical Properties of Electrically Assisted Brazing Joints of Dissimilar Aluminum and Steel Alloys

Abstract

The microstructure and mechanical properties of electrically assisted brazing (EA-brazing) joints of aluminum alloy 6061-t6 (AA6061-t6) and S45C steel are experimentally investigated. During the EA-brazing process, an electric current is directly applied to the cylindrical specimen assembly (S45C and AA6061-t6) and fillers of 88% Al and 12% Si (in the middle of the specimen assembly). The temperature of the specimen assembly rises rapidly to the melting point of the filler and remains nearly constant for a period of time using a pulsed electric current. Two types of EA-brazing joints are fabricated, namely Joint-0s (no temperature holding time) and Joint-12s (12 s temperature holding time). The characteristics of the intermetallic compounds (IMCs) formed at the EA-brazing joint interface are analyzed using scanning electron microscopy and energy dispersive spectrometer. Compared to Joint-0s, the Fe-rich IMCs (FeAl) are observed at the interface of Joint-12s due to the 12 s temperature holding time. In addition, the microstructural analysis shows that the thickness of the diffusion layer increases with increasing temperature holding time. The mechanical properties of the EA-brazing joints are evaluated using bending tests. The results of the mechanical test show that the strength of Joint-12s is higher than that of Joint-0s.