Exploring the Effect of Gastrointestinal Prevotella on Growth Performance Traits in Livestock Animals

Author:

Kou Xiyan1ORCID,Ma Qingshan1,Liu Yihong1,Khan Muhammad Zahoor1,Wu Boxian2,Chen Wenting1,Liu Xiaotong1ORCID,Wang Changfa1ORCID,Li Yan1

Affiliation:

1. School of Agricultural Science and Engineering, Liaocheng University, Liaocheng 252000, China

2. Shandong Dong’e Black Donkey Husbandry Technology Co., Ltd., Liaocheng 252000, China

Abstract

Microorganisms in the rumen play a crucial role in determining the most efficient utilization rate of nutrients. Among these microorganisms, Prevotella stands out as one of the most representative bacteria within the rumen biological system. Prevotella is a common strict anaerobic bacterium that is found in the gastrointestinal tract of livestock. Prevotella plays a crucial role in breaking down and metabolizing complex nutrients like cellulose and protein during food digestion. Moreover, it is capable of working together with other bacteria in the body’s digestive system. Several studies have shown a strong correlation between the abundance of Prevotella and livestock growth performance. This paper provides a comprehensive review of the current research on the function, mechanisms, and applications of Prevotella in the gastrointestinal tract. The insights provided in this review could serve as a theoretical basis for accurately classifying Prevotella, further investigating its effects and potential mechanisms on livestock growth performance, and exploring its practical applications.

Publisher

MDPI AG

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