The Effects of Allicin, a Reactive Sulfur Species from Garlic, on a Selection of Mammalian Cell Lines
Author:
Publisher
MDPI AG
Subject
Cell Biology,Clinical Biochemistry,Molecular Biology,Biochemistry,Physiology
Link
http://www.mdpi.com/2076-3921/6/1/1/pdf
Reference63 articles.
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5. Effect of Garlic on Total Serum Cholesterol
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