Identifying the Risk Regions of Wild Boar (Sus scrofa) Incidents in China

Abstract

The objectives of this study were to identify the risk regions of wild boar incidents in China and to draw a risk map. Risk maps can be used to plan the prioritization of preventive measures, increasing management effectiveness from both a short- and a long-term perspective. We used a web crawler (web information access technology) to obtain reports of wild boar incidents from China’s largest search engine (Baidu) and obtained 196 valid geographic locations of wild boar incidents from the reports. Subsequently, a system of environmental variables—with climate, topography, landscape, and human disturbance as the main variable types—was constructed, based on human–land-system thinking. Finally, the Maxent model was applied to predict the risk space of wild boar incidents in China by integrating the geographic location information for wild boar incidents with the environmental variables. We observed that the types of environmental variables that contributed to wild boar incidents were in the descending order of climate (40.5%) > human disturbance (25.2%) > landscape (24.4%) > topography (9.8%). Among the 14 environmental variables, annual precipitation, the GDP index, and the mean annual temperature were the main environmental variables. The distance from woodland, distance from cultivated land, and elevation were the secondary environmental variables. The response curves of the environmental variables demonstrated that the highest probability of wild boar incidents occurred when the annual average temperature was 16 °C, the annual precipitation was 800 mm, and the altitudes were 150 m and 1800 m. The probability of wild boar incidents decreased with an increase in the distance from cultivated and forested land, and increased sharply and then levelled off with an increase in the GDP index. Approximately 12.18% of China was identified as being at a high risk of wild boar incidents, mainly on the eastern side of the Huhuanyong Line.