Estimation of In Vitro True Digestibility and Fiber Degradation from Feedstuff Fiber Composition When Incubated in Equine Fecal Inoculum
Author:
Affiliation:
1. Department of Animal Science, Tarleton State University, Stephenville, TX 76402, USA
2. Texas A&M AgriLife Research, Stephenville, TX 76401, USA
3. Kent Nutrition Group, Muscatine, IA 52761, USA
Abstract
Funder
Tarleton State University College of Agriculture and Natural Resources
Tarleton State University Department of Animal Science
Texas A&M AgriLife Research
Publisher
MDPI AG
Subject
General Veterinary,Animal Science and Zoology
Link
https://www.mdpi.com/2076-2615/13/23/3699/pdf
Reference42 articles.
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2. Pagan, J.D. (1998). Advances in Equine Nutrition, Nottingham University Press.
3. Comparison of in vitro digestibility estimate using the DaisyII incubator with in vivo digestibility estimates in horses;Earing;J. Anim. Sci.,2010
4. Effect of yeast culture on in vitro fermentation of a high-concentrate or high-fiber diet using equine fecal inoculum in a Daisy II incubator;Lattimer;J. Anim. Sci.,2007
5. In vitro digestibility measurement of feedstuffs in donkeys using the DaisyII incubator;Tassone;J. Equine Vet. Sci.,2019
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