Affiliation:
1. Chemistry Department, Lomonosov Moscow State University, Leninskie Gory 1-3, 119991 Moscow, Russia
Abstract
Biocidal compositions based on interpolyelectrolyte complexes and a low molecular weight antibiotic can become a promising material for creating biocidal coatings, as they combine wash-off resistance and dual biocidal action due to the biocide and the polycation. Molecular mass characteristics of polymers play an essential role in the physics and mechanical properties of the coatings. In this work, the properties of polydiallyldimethylammonium chloride (PDADMAC) coatings of various molecular weights are investigated and assumptions are made about the optimal molecular weight needed to create antibacterial compositions. To study the resistance to washing off and moisture saturation of the coatings, the gravimetric method was used, and the adhesive properties of the coatings were studied by dynamometry. It has been established that an increase in molecular weight affects the wash-off resistance of coatings, but does not affect moisture absorption and adhesion mechanics of coatings. All samples of PDADMAC were demonstrated to exhibit the same antibacterial activity. Thus, when developing systems for creating antibacterial coatings, it must be taken into account that in order to create stable coatings, the requirement to use PDADMAC with a high degree of polymerization is necessary for the coating desorption control during wash off-but not mandatory for the control of mechanical and antibacterial properties of the coating.
Funder
Ministry of Science and Higher Education of the Russian Federation
Reference31 articles.
1. Food Security and the 2015–2030 Sustainable Development Goals: From Human to Planetary Health: Perspectives and Opinions;Curr. Dev. Nutr.,2017
2. López-Gálvez, F., Gómez, P.A., Artés, F., Artés-Hernández, F., and Aguayo, E. (2021). Interactions between Microbial Food Safety and Environmental Sustainability in the Fresh Produce Supply Chain. Foods, 10.
3. Formation, architecture and functionality of microbial biofilms in the food industry;Whitehead;Curr. Opin. Food Sci.,2015
4. Microbial biofilm: A matter of grave concern for human health and food industry;Rather;J. Basic Microbiol.,2021
5. The Role of Bacterial Biofilm in Antibiotic Resistance and Food Contamination;Abebe;Int. J. Microbiol.,2020