Sea Buckthorn Pomace Supplementation in the Diet of Growing Pigs—Effects on Fatty Acid Metabolism, HPA Activity and Immune Status-Reference-Cited by-同舟云学术

Sea Buckthorn Pomace Supplementation in the Diet of Growing Pigs—Effects on Fatty Acid Metabolism, HPA Activity and Immune Status

Published:2018-02-21 Issue:2 Volume:19 Page:596
ISSN:1422-0067
Container-title:International Journal of Molecular Sciences
language:en
Short-container-title:IJMS

Author:

Dannenberger Dirk,Tuchscherer Margret,Nürnberg Gerd,Schmicke Marion^ORCID,Kanitz Ellen

Publisher

MDPI AG

Subject

Inorganic Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Computer Science Applications,Spectroscopy,Molecular Biology,General Medicine,Catalysis

Link

http://www.mdpi.com/1422-0067/19/2/596/pdf

Reference34 articles.

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2. Important therapeutic uses of Sea Buckthorn (Hippophae): A review;Zeb;J. Biol. Sci.,2004

3. Phenolic content and antioxidant capacity of various solvent extracts from seabuckthorn (Hippophae rhamnoidesL.) fruit pulp, seeds, leaves and stem bark

4. Abundance of active ingredients in sea-buckthorn oil

5. Effect of seabuckthorn seed oil in reducing cardiovascular risk factors: A longitudinal controlled trial on hypertensive subjects

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2. Chemical Composition and Nutritive Value of Sea Buckthorn Leaves;Molecules;2024-07-28

3. Sea Buckthorn Leaves as a Potential Source of Antioxidant Substances;Applied Sciences;2024-06-10

4. Effects of sea buckthorn pomace on growth performance, serum metabolites and antioxidant indexes of growing pigs;Semina: Ciências Agrárias;2023-12-11

5. Effect of sea buckthorn extract on production performance, serum biochemical indexes, egg quality, and cholesterol deposition of laying ducks;Frontiers in Veterinary Science;2023-02-27