Cutting Food Waste through Cooperation along the Food Supply Chain-Reference-Cited by-同舟云学术

Cutting Food Waste through Cooperation along the Food Supply Chain

Published:2015-01-28 Issue:2 Volume:7 Page:1429-1445
ISSN:2071-1050
Container-title:Sustainability
language:en
Short-container-title:Sustainability

Author:

Göbel Christine,Langen Nina,Blumenthal Antonia,Teitscheid Petra,Ritter Guido

Publisher

MDPI AG

Subject

Management, Monitoring, Policy and Law,Renewable Energy, Sustainability and the Environment,Geography, Planning and Development

Link

http://www.mdpi.com/2071-1050/7/2/1429/pdf

Reference41 articles.

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4. Global Food Losses and Food Waste. Extent, Causes and Prevention. Study Conducted for the International Save Food Congress at Interpack 2011, Düsseldorf, Germany;Gustavsson,2011

5. World Population Prospects: The 2012 Revision. Highlights and Advance Tables,2013

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