Potential of Fruit Wastes as Natural Resources of Bioactive Compounds-Reference-Cited by-同舟云学术

Potential of Fruit Wastes as Natural Resources of Bioactive Compounds

Published:2012-07-04 Issue:7 Volume:13 Page:8308-8323
ISSN:1422-0067
Container-title:International Journal of Molecular Sciences
language:en
Short-container-title:IJMS

Author:

Deng Gui-Fang,Shen Chen,Xu Xiang-Rong,Kuang Ru-Dan,Guo Ya-Jun,Zeng Li-Shan,Gao Li-Li,Lin Xi,Xie Jie-Feng,Xia En-Qin,Li Sha,Wu Shan,Chen Feng,Ling Wen-Hua,Li Hua-Bin

Publisher

MDPI AG

Subject

Inorganic Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Computer Science Applications,Spectroscopy,Molecular Biology,General Medicine,Catalysis

Link

http://www.mdpi.com/1422-0067/13/7/8308/pdf

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4. Diet, Nutrition and the Prevention of Chronic Diseases,2003

5. Increased consumption of fruit and vegetables is related to a reduced risk of coronary heart disease: Metaanalysis of cohort studies;He;J. Hum. Hypertens,2007

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