Influence of the Parameters of Used Biochar on the Dark Fermentation Process

Abstract

The aim of the work was to analyze the impact of biochar produced under various production conditions on the course of the dark (hydrogen) fermentation process. A series of experiments were planned, in which the starting material was digestate from a functioning agricultural biogas plant. Changes in the physicochemical properties and microstructure of biochar obtained in the manufacturing process with different parameters were also analyzed. Another issue analyzed was the size and dynamics of the gas production during dark fermentation with the use of various types of auxiliary material. This work showed that increasing the temperature and holding time during the production of biochar from digestion pulp improved the dynamics of biohydrogen production during the process of dark fermentation. The results of this research can be used in industrial research to optimize the process of biohydrogen production using biochar.