Hypocholesterolemic Effects of Probiotic Mixture on Diet-Induced Hypercholesterolemic Rats-Reference-Cited by-同舟云学术

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Hypocholesterolemic Effects of Probiotic Mixture on Diet-Induced Hypercholesterolemic Rats

Published:2017-03-16 Issue:3 Volume:9 Page:293
ISSN:2072-6643
Container-title:Nutrients
language:en
Short-container-title:Nutrients

Author:

Kim Shang-Jin,Park Sang,Sin Hong-Sig,Jang Seung-Hwan,Lee Sang-Wang,Kim Seon-Young,Kwon Bora,Yu Kang-Yeol,Kim Su,Yang Dong

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

Link

http://www.mdpi.com/2072-6643/9/3/293/pdf

Reference33 articles.

1. The Year in Cardiology 2013: cardiovascular disease prevention

2. Cardiovascular Disease; Fact. Sheet n°317,2009

3. A Single Cholesterol Measurement Underestimates the Risk of Coronary Heart Disease

4. Estimation of contribution of changes in coronary care to improving survival, event rates, and coronary heart disease mortality across the WHO MONICA Project populations

5. Effect of pigeon pea (Cajanus cajan L.) on high-fat diet-induced hypercholesterolemia in hamsters

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3. Evaluation of <i>Lactobacillus acidophilus</i> and <i>Bacillus coagulans</i> against Simvastatin-induced Rhabdomyolysis in Hypercholesterolemic Rats;Journal of Natural Remedies;2024-08-31

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