Sustainability and Brazilian Agricultural Production: A Bibliometric Analysis

Author:

Nacimento Rafael Araujo1ORCID,Rezende Vanessa Theodoro2ORCID,Ortega Fábio José Muneratti1ORCID,Carvalho Sylvestre Aureliano13ORCID,Buckeridge Marcos Silveira14,Gameiro Augusto Hauber2ORCID,Rennó Francisco Palma2ORCID

Affiliation:

1. Institute of Advanced Studies, Thematic Axes Program of the University of São Paulo, São Paulo 05508-220, Brazil

2. Department of Animal Production and Nutrition, University of São Paulo, São Paulo 05508-220, Brazil

3. Department of Physics, University of Coimbra, 3004-516 Coimbra, Portugal

4. Department of Botany, Institute of Biosciences, University of São Paulo, São Paulo 05508-220, Brazil

Abstract

Agriculture is one of the most important industries in the world. In this context, the importance of Brazil as a strategic country to meet a range of SDG’s targets linked to food security, fighting against hunger, and poverty reduction is undeniable. This study aimed to highlight the production and dissemination of scientific research developed by Brazilian institutions, and to identify prominent authors and institutions based on articles related to sustainability, agriculture, livestock, and agribusiness. A bibliometric analysis was developed based on a sample of 3139 documents published between 2000 and 2022, comprising 21,380 authors that were then analyzed using the Biblioshiny package. As result, the term “sustainability” showed growth as it branched out to semantically similar terms, such as “sustainable agriculture” and “sustainable intensification”; and “crop–livestock integration” and “agroforestry” were highlighted as important in the development of future research. The majority of documents were produced by the University of São Paulo (~33%), the State University of São Paulo (~15%), and the Federal University of Rio Grande do Sul (~11%), suggesting that their researchers could act as coordinators in future research through the formation of multi-collaborative groups to jointly lead to the participatory elaboration of public policies that promote more sustainable paths for agricultural production.

Funder

Thematic Axes Program of the University of São Paulo

Publisher

MDPI AG

Reference87 articles.

1. ONU (2023, December 09). The 17 Sustainable Development Goals. Available online: https://sdgs.un.org/goals.

2. (2023, November 26). FAO FAOSTAT—Food and Agriculture Data. Available online: https://www.fao.org/faostat/en/#home.

3. Planet-Proofing the Global Food System;Edenhofer;Nat. Food,2020

4. The Development of Brazilian Agriculture: Future Technological Challenges and Opportunities;Pereira;Agric. Food Secur.,2012

5. Missing the Target: Brazil’s Agricultural Policy Indirectly Subsidizes Foreign Investments to the Detriment of Smallholder Farmers and Local Agribusiness;Corcioli;Front. Sustain. Food Syst.,2022

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