Shedding Light on the Hidden Benefit of Porphyridium cruentum Culture

Author:

Liberti Davide1ORCID,Imbimbo Paola1ORCID,Giustino Enrica1,D’Elia Luigi1ORCID,Silva Mélanie2ORCID,Barreira Luísa2ORCID,Monti Daria Maria1ORCID

Affiliation:

1. Department of Chemical Sciences, University of Naples Federico II, Via Cinthia 4, 80126 Naples, Italy

2. Centre of Marine Sciences, University of Algarve, 8005-139 Faro, Portugal

Abstract

Microalgae can represent a reliable source of natural compounds with different activities. Here, we evaluated the antioxidant and anti-inflammatory activity of sulfated exopolysaccharides (s-EPSs) and phycoerythrin (PE), two molecules naturally produced by the red marine microalga Porphyridium cruentum (CCALA415). In vitro and cell-based assays were performed to assess the biological activities of these compounds. The s-EPSs, owing to the presence of sulfate groups, showed biocompatibility on immortalized eukaryotic cell lines and a high antioxidant activity on cell-based systems. PE showed powerful antioxidant activity both in vitro and on cell-based systems, but purification is mandatory for its safe use. Finally, both molecules showed anti-inflammatory activity comparable to that of ibuprofen and helped tissue regeneration. Thus, the isolated molecules from microalgae represent an excellent source of antioxidants to be used in different fields.

Funder

Portuguese Foundation for Science and Technology

Publisher

MDPI AG

Subject

Cell Biology,Clinical Biochemistry,Molecular Biology,Biochemistry,Physiology

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