1. Department of Physiology, Faculty of Pharmacy, Campus Universitario de Cartuja, University of Granada, 18071 Granada, Spain
2. Institute of Nutrition and Food Technology “José Mataix Verdú”, University of Granada, 18071 Granada, Spain
3. Instituto de Investigación Biosanitaria (IBS), 18012 Granada, Spain
4. Nutrition and Food Sciences Ph.D. Program, University of Granada, 18071 Granada, Spain
5. Department of Physical Education, University of Granada, 18071 Granada, Spain
6. Pharmaceutical Laboratory Farmacia Perpetuo Socorro, 18001 Granada, Spain
7. Department of Preventive Medicine and Public Health, University of the Basque Country (UPV/EHU), 01006 Vitoria, Spain
8. Nutrition and Obesity Group, Department of Pharmacy and Food Science, Lucio Lascaray Research Institute, University of the Basque Country (UPV/EHU), 01006 Vitoria, Spain
9. Group of Preventive Activities in the University Field of Health Sciences, Albacete Faculty of Nursing, University of Castilla-La Mancha (Universidad de Castilla-La Mancha/UCLM), 13001 Ciudad Real, Spain
10. Faculty of Health Sciences, University of Granada, 18071 Granada, Spain