1. Chemical Processes, Food and Biotechnology Department, Faculty of Mathematical, Physical and Chemical Sciences, Technical University of Manabí, Urbina Avenue and Che Guevara, Portoviejo 130105, Manabí, Ecuador
2. Chemical Engineering and Food Technology Department, Faculty of Science, Wine and Agrifood Research Institute (IVAGRO), University of Cadiz, 11510 Puerto Real, Spain
3. Agroindustrial Processes Department, Faculty of Zootechnical Sciences, Technical University of Manabí, Urbina Avenue and Che Guevara, Portoviejo 130105, Manabí, Ecuador