Structure Elucidation of New Acetylated Saponins, Lessoniosides A, B, C, D, and E, and Non-Acetylated Saponins, Lessoniosides F and G, from the Viscera of the Sea Cucumber Holothuria lessoni
Author:
Publisher
MDPI AG
Subject
Drug Discovery,Pharmacology, Toxicology and Pharmaceutics (miscellaneous),Pharmaceutical Science
Link
http://www.mdpi.com/1660-3397/13/1/597/pdf
Reference45 articles.
1. Saponins;Hostettmann,1995
2. Saponins Used in Food and Agriculture;Waller,1996
3. Discovery of Novel Saponins from the Viscera of the Sea Cucumber Holothuria lessoni
4. In Vivo and In Vitro Biosynthesis of Saponins in Sea Cucumbers
5. Triterpene glycosides from sea cucumbers and their biological activities;Kim;Adv. Food Nutr. Res.,2012
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