The YieldWise Approach to Post-Harvest Loss Reduction: Creating Market-Driven Supply Chains to Support Sustained Technology Adoption

Author:

Sonka Steven1ORCID,Lee Hyeonsuh2ORCID,Shah Sonali3ORCID

Affiliation:

1. Ed Snider Center for Enterprise and Markets, University of Maryland, College Park, MD 20742, USA

2. John Chambers College of Business and Economics, West Virginia University, 83 Beechrust Avenue, Morgantown, WV 26505, USA

3. Gies College of Business & Carle Illinois College of Medicine, University of Illinois at Urbana Champaign, 1206 South Sixth Street, Champaign, IL 61820, USA

Abstract

Excessively high levels of post-harvest loss often are a feature of agricultural systems dominated by small-holder farmers. However, this situation is something of a paradox, as technologies exist that have been shown in field demonstrations to substantially reduce post-harvest loss. What explains this paradox? Building on insights derived from the Rockefeller Foundation’s YieldWise Initiative, this article proposes that while reducing post-harvest loss generally does require technology adoption by small-holder farmers, market-driven supply chains are essential to the sustained use of those technologies. We illustrate this approach using in-depth interview data collected from the YieldWise participants belonging to the Iringa Hope Cooperative in Tanzania. Data on the benefits and challenges of such an approach are provided from the perspective of the small-holder farmer. In addition, we model the economic benefits associated with this approach.

Funder

Rockefeller Foundation

Foundation for Food and Agriculture

Edward Snider Center for Enterprise

Markets at the University of Maryland

Iowa Agriculture and Home Economics Experiment Station

Publisher

MDPI AG

Subject

Plant Science,Agronomy and Crop Science,Food Science

Reference34 articles.

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3. Gustavsson, J., Cederberg, C., Sonesson, U., van Otterdijk, R., and Meybeck, A. (2011). Global Food Losses and Food Waste, Food and Agriculture Organization of the United Nations. Available online: http://www.fao.org/docrep/014/mb060e/mb060e.pdf.

4. Alteri, M., and Koohafkan, P. (2013). Enduring Farms: Climate Change Small-Holder Farmers and Traditional Farming Communities, Third World Network.

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