Portuguese Castanea sativa Genetic Resources: Characterization, Productive Challenges and Breeding Efforts

Author:

Braga Megan1ORCID,Araújo Susana de Sousa1ORCID,Sales Hélia2,Pontes Rita2,Nunes João2

Affiliation:

1. Association BLC3—Technology and Innovation Campus, Centre Bio R&D Unit|North Delegation, Rua Comendador Emílio Augusto Pires, Edifício SIDE UP, 5340-257 Macedo de Cavaleiros, Portugal

2. Association BLC3—Technology and Innovation Campus, Centre Bio R&D Unit, Rua Nossa Senhora da Conceição 2, Lagares da Beira, 3405-155 Oliveira do Hospital, Portugal

Abstract

Chestnuts are multipurpose trees that grow mainly in the Northern Hemisphere due to their aptitude for fruit and wood production. These trees are vastly significant for the economy and wildlife. The widespread distribution of these trees demonstrates their genetic adaptability to many environmental conditions. The main varieties of European chestnut (Castanea sativa Miller) cultivated in Portugal, their productive challenges and breeding and biotechnological efforts developed over the last decades are described. This paper highlights the efforts focused on the improvement of varieties and rootstocks through selection and hybridization of European chestnut with the Asian species Castanea crenata Siebold and Zuccarini and Castanea mollissima Blume, which are resistant to ink disease, which have been the foundation of the Portuguese chestnut breeding programs. Breeding and biotechnological efforts developed over the last decades, focused on ink disease and chestnut blight resistance, are described. The potentialities of this research to stimulate the competitiveness of bioeconomy-based knowledge and innovation in the productive chestnut sector is also discussed.

Funder

Norte Portugal Regional Operational Program

European Regional Development Fund

European Social Fund

Centro Portugal Regional Operational Program

Fundação para a Ciência e Tecnologia

Portuguese Recovery and Resilience Plan, through the European Union NextGenerationEU Fund

Publisher

MDPI AG

Subject

Plant Science,Agronomy and Crop Science,Food Science

Reference69 articles.

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2. European and American Chestnuts: An Overview of the Main Threats and Control Efforts;Fernandes;Front. Plant Sci.,2022

3. Lage, J. (2006). Castanea: Uma Dádiva Dos Deuses, Oficina São José. [2nd ed.].

4. Moura, A.R., Gomes-Laranjo, J.C., and Cardoso, J.V. (2018). Seleção Clonal Na Variedade de Castanha “Longal” Visando a Sua Aptidão Agronómica e Agroalimentar. [Master’s Thesis, University of Trás-os-Montes and Alto Douro].

5. Castanea Spp. Biodiversity Conservation: Collection and Characterization of the Genetic Diversity of an Endangered Species;Mellano;Genet. Resour. Crop. Evol.,2012

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