Stress Simulation on Cam-Type Transplanting Device of Semiautomatic Vegetable Transplanter

Author:

Markumningsih Sri1,Hwang Seok-Joon23,Kim Jeong-Hun23,Jang Moon-Kyeong23,Nam Ju-Seok23ORCID

Affiliation:

1. Department of Agricultural and Biosystems Engineering, Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta 55281, Indonesia

2. Department of Biosystems Engineering, Kangwon National University, Chuncheon 24341, Republic of Korea

3. Interdisciplinary Program in Smart Agriculture, Kangwon National University, Chuncheon 24341, Republic of Korea

Abstract

Stress measurements play a crucial role in safety analyses of transplanting devices. Strain gauges for stress measurements during field tests can be expensive and time-consuming. The aim of this study was to investigate the stress on the transplanting device of a cam-type semiautomatic vegetable transplanter using a simulation method. A three-dimensional simulation model was established, considering the dimensions and material properties of the transplanting device. The stress distribution and maximum stress values were obtained through simulations. The maximum stress values at 15 points within the transplanting device determined via the simulation were compared with the experimental stress data to verify the stress simulation model. The results show that the maximum stress obtained from the simulation correlated with that of the measured results, although differences were observed at different locations, particularly at strain gauge positions 11 and 13. Based on the simulation results, the maximum stress occurs at the upper link of the cam-type transplanting device, reaching a magnitude of 201.21 MPa, and the static safety factor is 1.04.

Funder

Korea Institute of Planning and Evaluation for Technology in Food, Agriculture and Forestry (IPET) through the Machinery Mechanization Technology Development Program for Field Farming Program

Ministry of Agriculture, Food and Rural Affairs

Publisher

MDPI AG

Subject

Plant Science,Agronomy and Crop Science,Food Science

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