Animal Nutrition and Productions-Reference-Cited by-同舟云学术

Animal Nutrition and Productions

Published:2023-04-25 Issue:5 Volume:13 Page:943
ISSN:2077-0472
Container-title:Agriculture
language:en
Short-container-title:Agriculture

Author:

Simeanu Daniel¹^ORCID,Radu-Rusu Răzvan-Mihail²^ORCID

Affiliation:

1. Department of Control, Expertise and Services, Faculty of Food and Animal Sciences, “Ion Ionescu de la Brad” University of Life Sciences, 8 Mihail Sadoveanu Alley, 700489 Iasi, Romania

2. Department of Animal Resources and Technology, Faculty of Food and Animal Sciences, “Ion Ionescu de la Brad” University of Life Sciences, 8 Mihail Sadoveanu Alley, 700489 Iasi, Romania

Abstract

Animal nutrition and feeding, along with other sciences (reproduction, genetics, hygiene, management, etc [...]

Publisher

MDPI AG

Subject

Plant Science,Agronomy and Crop Science,Food Science

Link

https://www.mdpi.com/2077-0472/13/5/943/pdf

Reference22 articles.

1. Pond, W.G., Church, D.B., Pond, K.R., and Schoknecht, P.A. (2004). Basic Animal Nutrition and Feeding, Jhon Wiley & Sons, Inc.. [5th ed.].

2. Guoyao, W. (2018). Principles of Animal Nutrition, Taylor & Francis Group.

3. Abdelrahman, M.M., Alhidary, I.A., Matar, A.M., Alobre, M.M., Alharthi, A.S., Faye, B., and Aljumaah, R.S. (2022). Effect of Total Mixed Ratio (TMR) Supplementation on Milk Nutritive Value and Mineral Status of Female Camels and Their Calves (Camelus dromedarius) Raised under Semi Intensive System during Winter. Agriculture, 12.

4. Serrapica, F., Masucci, F., De Rosa, G., Braghieri, A., Sarubbi, F., Garofalo, F., Grasso, F., and Di Francia, A. (2022). Moving Buffalo Farming beyond Traditional Areas: Performances of Animals, and Quality of Mozzarella and Forages. Agriculture, 12.

5. Simeanu, D., Radu-Rusu, R.-M., Mintas, O.S., and Simeanu, C. (2022). Qualitative and Nutritional Evaluation of Paddlefish (Polyodon spathula) Meat Production. Agriculture, 12.

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