Zoning of Potential Areas for the Production of Oleaginous Species in Colombia under Agroforestry Systems

Author:

Lozano-Castellanos Luisa F.12ORCID,Méndez-Vanegas José E.34,Tomatis Francisco1,Correa-Guimaraes Adriana1ORCID,Navas-Gracia Luis Manuel1ORCID

Affiliation:

1. TADRUS Research Group, Department of Agricultural and Forestry Engineering, University of Valladolid, 34004 Palencia, Spain

2. Research Group on Biodiversity and Dynamics of Tropical Ecosystems GIBDET—Faculty of Engineering Forestry, University of Tolima, Ibagué 730006, Colombia

3. Investigation Group INYUMACIZO, National Open and Distance University, Bogotá 111511, Colombia

4. Natural Resources Administration Subdirectorate, Tolima Regional Autonomous Corporation—CORTOLIMA, Ibagué 73006, Colombia

Abstract

Due to the need to develop more agroforestry systems, the Moringa oleifera, Olea Europea, Glycine max, Brassica napus, Helianthus annuus, and Jatropha curcas are identified as unconventional species for their expansion under these systems in Colombia. With the Colombian Environmental Information System (SIAC) database, zoning was carried out according to the agroclimatic species requirements and optimal coverage for their production. As a result, a total area of 212,977.2 km2 was identified, mainly including the departments of Casanare, Arauca, Vichada, Guajira, Córdoba, Meta, Magdalena, Cesar, Tolima, and Cundinamarca. The species and associations species with the most options for productive expansion are Moringa (75,758 km2), Moringa, Jatropha, and Sunflower (42,515.1 km2), Moringa and Jatropha (37,180.4 km2), Jatropha (20,840 km2), Jatropha and Sunflower (17,692.1 km2), Olive (7332.1 km2), and Soybean (3586.3 km2). Of the potential agroforestry areas to their establishment, 36% correspond to herbaceous and/or shrubby vegetation, 34% to grasses, and 22% to heterogeneous agricultural areas. This research is the first step to representing the agronomic versatility of these promising species and their potential contribution to the diversification of the agri-food and agroforestry sectors.

Publisher

MDPI AG

Subject

Plant Science,Agronomy and Crop Science,Food Science

Reference67 articles.

1. Departamento Administrativo Nacional de Estadística–DANE (2022, September 23). Encuesta Nacional Agropecuario (ENA) 2017. Boletín Técnico, (In Spanish).

2. Espinal, C., Martínez, E., and González, E. (2005). La Cadena de Oleaginosas, GRASAS y aceites en Colombia, una Mirada Global de su Estructura y Dinámica 1991–2005, (In Spanish).

3. Ministerio de Agricultura y Desarrollo Rural (2020). Cadena de Palma de Aceite, Indicadores e Instrumentos, (In Spanish).

4. Oil palm in the 2020s and beyond: Challenges and solutions;Murphy;CABI Agric. Biosci.,2021

5. estado del conocimiento de la biodiversidad en Colombia y sus amenazas. Consideraciones para fortalecer la interacción ciencia-política;Gonzalo;Rev. Acad. Colomb. Cienc. Exact. Fís. Nat.,2011

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