Using Image Texture Analysis to Evaluate Soil–Compost Mechanical Mixing in Organic Farms

Author:

Romano Elio1ORCID,Brambilla Massimo1ORCID,Bisaglia Carlo1ORCID,Assirelli Alberto1ORCID

Affiliation:

1. Council for Agricultural Research and Economics (CREA), Research Centre for Engineering and Agro-Food Processing, Via Milano 43, 24047 Treviglio, BG, Italy

Abstract

Soil amendments (e.g., compost) require uniform incorporation in the soil profile to benefit plants. However, machines may not mix them uniformly throughout the upper soil layer commonly explored by plant roots. The study focuses on using image texture analysis to determine the level of mixing uniformity in the soil following the passage of two kinds of harrows. A 12.3-megapixel DX-format digital camera acquired images of soil/expanded polystyrene (in the laboratory) and soil/compost mixtures (in field conditions). In the laboratory, pictures captured the soil before and during the simulated progressive mixing of expanded polystyrene particles. In field conditions, images captured the exposed superficial horizons of compost-amended soil after the passage of a combined spike-tooth–disc harrow and a disc harrow. Image texture analysis based on the gray-level co-occurrence matrix calculated the sums of dissimilarity, contrast, entropy, and uniformity metrics. In the laboratory conditions, the progressive mixing resulted in increased image dissimilarity (from 1.15 ± 0.74 × 106 to 1.65 ± 0.52 × 106) and contrast values (from 2.69 ± 2.06 × 106 to 5.67 ± × 1.93 106), almost constant entropy (3.50 ± 0.25 × 106), and decreased image uniformity (from 6.65 ± 0.31 × 105 to 4.49 ± 1.36 × 105). Using a tooth-disc harrow in the open field resulted in higher dissimilarity, contrast, entropy (+73.3%, +62.8%, +16.3%), and lower image uniformity (−50.6%) than the disc harrow, suggesting enhanced mixing in the superficial layer.

Funder

Italian Ministry of Agriculture, Food and Forestry Policies

INSOBTEC-DIBIO

Publisher

MDPI AG

Subject

Plant Science,Agronomy and Crop Science,Food Science

Reference77 articles.

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