Abstract
Blanks, an important raw material for the manufacturing industry, are semi-finished products for further processing. The energy consumption and processing efficiency in the process of blank production and use can be determined to a great extent in the blank design stage. The design of appropriate blank dimensions is an important means of realizing ecological civilization. Current blank designs seldom consider the production conditions of enterprises. In order to design energy-saving and efficient blanks on the basis of the actual conditions of an enterprise, this paper establishes the blank dimension optimization design model from the perspective of a business compass. With energy savings and efficiency as the goals, and the blank production and use-process equipment parameters as variables, the blank dimensions were optimized by an NSGA-II algorithm, and the results showed that the energy efficiency and processing efficiency of the designed blank dimensions were significantly better than for the existing blank dimensions in the process of enterprise operation.
Subject
Process Chemistry and Technology,Chemical Engineering (miscellaneous),Bioengineering
Cited by
7 articles.
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