1. Faculty of Allied-Health and Wellbeing, University of Central Lancashire, Preston PRI 2HE, UK
2. Department of Food Science and Technology, Jomo Kenyatta University of Agriculture and Technology, Nairobi 00200, Kenya
3. Department of Food Science and Technology, Federal University of Agriculture, Abeokuta P.M.B 2240, Nigeria
4. Department of Biotechnology and Food Technology, University of Johannesburg, Johannesburg 2092, South Africa
5. Department of Biochemistry, University of Douala-Cameroon, Douala 24157, Cameroon
6. Institute of Medical Research and Medicinal Plants Studies, Yaoundé 13033, Cameroon
7. Food Evolution Research Laboratory, School of Tourism and Hospitality, University of Johannesburg, Johannesburg 2092, South Africa
8. Agricultural Research Council-Animal Production Institute, Irene 0062, South Africa
9. Department of Microbiology, Faculty of Biosciences, University for Development Studies, Tamale P.O. Box TL 1882, Ghana
10. Infectious Diseases Epidemiology and Modelling Unit, Makerere University, Kampala P.O. Box 22418, Uganda
11. Department of Land Resources Conservation, Ministry of Agriculture, Lilongwe P.O. Box 30291, Malawi
12. Department of Food Science and Agroprocessing, School of Engineering and Technology, College of Agriculture, Sokoine University of Agriculture, Morogoro P.O. Box 3000, Tanzania