1. Department of Food and Drug, University of Parma, Parco Area delle Scienze 27/A, 43121 Parma, Italy
2. Institute of Agriculture and Food Research and Technology (IRTA), Food Industry Area, Finca Camps i Armet s/n, 17121 Girona, Spain
3. ClonBio Group Ltd., 6 Fitzwilliam Pl, D02 XE61 Dublin, Ireland
4. Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Brusselsesteenweg 370, 9090 Melle, Belgium