The Use of a Polyphenoloxidase Biosensor Obtained from the Fruit of Jurubeba (Solanum paniculatum L.) in the Determination of Paracetamol and Other Phenolic Drugs-Reference-Cited by-同舟云学术

The Use of a Polyphenoloxidase Biosensor Obtained from the Fruit of Jurubeba (Solanum paniculatum L.) in the Determination of Paracetamol and Other Phenolic Drugs

Published:2018-04-02 Issue:2 Volume:8 Page:36
ISSN:2079-6374
Container-title:Biosensors
language:en
Short-container-title:Biosensors

Author:

Antunes Rafael,Garcia Luane,Somerset Vernon,Gil Eric,Lopes Flavio

Publisher

MDPI AG

Subject

Clinical Biochemistry,General Medicine

Link

http://www.mdpi.com/2079-6374/8/2/36/pdf

Reference30 articles.

1. Aprendendo com as interações da natureza: microrganismos simbiontes como fontes de produtos naturais bioativos

2. Chronoamperometric determination of paracetamol using an avocado tissue (Persea americana) biosensor

3. Recent approaches to improving selectivity and sensitivity of enzyme-based biosensors for organophosphorus pesticides: A review

4. Solanum melongena polyphenol oxidase biosensor for the electrochemical analysis of paracetamol

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