MODIS Derived Sea Surface Salinity, Temperature, and Chlorophyll-a Data for Potential Fish Zone Mapping: West Red Sea Coastal Areas, Saudi Arabia

Author:

Daqamseh Saleh,Al-Fugara A’kifORCID,Pradhan BiswajeetORCID,Al-Oraiqat AnasORCID,Habib MaanORCID

Abstract

In this study, a multi-linear regression model for potential fishing zone (PFZ) mapping along the Saudi Arabian Red Sea coasts of Yanbu’ al Bahr and Jeddah was developed, using Moderate Resolution Imaging Spectroradiometer (MODIS) satellite data derived parameters, such as sea surface salinity (SSS), sea surface temperature (SST), and chlorophyll-a (Chl-a). MODIS data was also used to validate the model. The model expanded on previous models by taking seasonal variances in PFZs into account, examining the impact of the summer, winter, monsoon, and inter-monsoon season on the selected oceanographic parameters in order to gain a deeper understanding of fish aggregation patterns. MODIS images were used to effectively extract SSS, SST, and Chl-a data for PFZ mapping. MODIS data were then used to perform multiple linear regression analysis in order to generate SSS, SST, and Chl-a estimates, with the estimates validated against in-situ data obtained from field visits completed at the time of the satellite passes. The proposed model demonstrates high potential for use in the Red Sea region, with a high level of congruence found between mapped PFZ areas and fish catch data (R2 = 0.91). Based on the results of this research, it is suggested that the proposed PFZ model is used to support fisheries in determining high potential fishing zones, allowing large areas of the Red Sea to be utilized over a short period. The proposed PFZ model can contribute significantly to the understanding of seasonal fishing activity and support the efficient, effective, and responsible use of resources within the fishing industry.

Funder

Taibah University Deanship of scientific Research

University of Technology Sydney

Publisher

MDPI AG

Subject

Electrical and Electronic Engineering,Biochemistry,Instrumentation,Atomic and Molecular Physics, and Optics,Analytical Chemistry

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