Iodisation of Salt in Slovenia: Increased Availability of Non-Iodised Salt in the Food Supply
Author:
Funder
Slovenian Research Agency
Publisher
MDPI AG
Subject
Food Science,Nutrition and Dietetics
Link
http://www.mdpi.com/2072-6643/8/7/434/pdf
Reference23 articles.
1. Biomarkers of Nutrition for Development—Iodine Review
2. Iodine deficiency and thyroid disorders
3. The role of iodine in human growth and development
4. The role of iodine in brain development
5. Effects of Maternal Iodine Nutrition and Thyroid Status on Cognitive Development in Offspring: A Pilot Study
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