Abstract
Over the last few years, novel and important aspects of nutrition that are often overlooked in nutritional epidemiology, experimental research, and recommendations for health maintenance and disease prevention concerning the circadian rhythmicity of feeding, as well as the bidirectional interaction of nutrition with central and peripheral endogenous circadian clocks, and with other rhythmic behaviors including the sleep–wake cycle have received increasing attention from the research community [...]
Subject
Food Science,Nutrition and Dietetics
Cited by
2 articles.
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