Author:
Niu Cheng-Cheng,Bao Wei-Jie,Jiang Hai-Xin,Yu Jing
Abstract
Evidence shows that supplementary snacking could provide older adults with nutrients that cannot be obtained through three meals a day. However, whether and how supplementary snacking, especially nighttime snacking, affects older adults’ cognitive function remain unclear. The present study examined the effect of nighttime snacking on cognitive function for older adults. In study 1, we investigated the association between nighttime snacking and cognitive function based on data from 2618 community-dwelling older adults from the China health and nutrition survey (CHNS). In study 2, we conducted an experiment (n = 50) to explore how nighttime acute energy intake influences older adults’ performance on cognitive tasks (immediate recall, short-term delayed recall, and long-term delayed recall). Both the observational and experimental studies suggested that nighttime snacking facilitated older adults’ cognitive abilities, such as memory and mathematical ability, as indicated by subjective measures (study 1) and objective measures (studies 1 and 2). Moreover, this beneficial effect was moderated by cognitive load. These findings bridge the gap in the literature on the relationships between older adults’ nighttime snacking and cognitive function, providing insight into how to improve older adults’ dietary behaviors and cognitive function.
Funder
National Natural Science Foundation of China
Innovation Research 2035 Pilot Plan of Southwest University
Subject
Food Science,Nutrition and Dietetics
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