Usability Evaluation of Food Wastage Mobile Application: A Case of Pakistan

Abstract

The continuous rise in food scarcity is creating an alarming situation in underdeveloped countries and Pakistan is no exception. According to the Global Hunger Report published in 2020, Pakistan was ranked 88th among 107 countries, with 28.5% of the population under-nourished. To address the situation, food resources need to be more effectively utilized. To reduce food wastage, various efforts have been made to identify the issues associated with the lack of adoption of food wastage mobile application(s). Using purposeful sampling and data from 150 respondents collected from a public sector university and a software house, participants’ experience in using selected food wastage mobile applications were evaluated. In terms of usability parameters, the study proposes improvements in the prototype design.