1. Department of Food Science and Nutrition (DEPAN), School of Food Engineering (FEA), University of Campinas (UNICAMP), Monteiro Lobato Street 80, Campinas 13083-862, SP, Brazil
2. Multicentric Postgraduate Program in Biochemistry and Molecular Biology, State University of Santa Catarina (UDESC), Lages 88520-000, SC, Brazil
3. Postgraduate Program in Biochemistry, Federal University of Santa Catarina (UFSC), Florianópolis 88040-900, SC, Brazil
4. Postgraduate Program in Biomedical Sciences, Federal University of Fronteira Sul (UFFS), Chapecó 89815-899, SC, Brazil