What Is the Cost of Weight Loss? An Approach to Commercial (Dry and Wet) and Homemade Diets

Author:

Vendramini Thiago Henrique Annibale12ORCID,Macedo Henrique Tobaro1,Amaral Andressa Rodrigues2ORCID,Zafalon Rafael Vessecchi Amorim1,Carmo Adrielly Aparecida do1,Cesar Cinthia Gonçalves Lenz1,Marchi Pedro Henrique1,Balieiro Júlio Cesar de Carvalho12,Brunetto Marcio Antonio1ORCID

Affiliation:

1. Pet Nutrology Research Center (CEPEN Pet), Department of Animal Nutrition and Production, School of Veterinary Medicine and Animal Science, University of Sao Paulo (USP), Pirassununga 13635-900, Brazil

2. Veterinary Nutrology Service, Veterinary Teaching Hospital, School of Veterinary Medicine and Animal Science, University of Sao Paulo (USP), Sao Paulo 05508-270, Brazil

Abstract

In the context of the rising prevalence of obesity among pets, this study aimed to assess the economic aspects of weight reduction protocols for dogs and cats, considering the lack of information and the varying costs of commercial and homemade diets. The results indicated an average weekly weight loss rate of 1.02% for dogs and 0.92% for cats, with a reduction in body fat mass (p < 0.005). The cost analysis included an evaluation of both dry and wet commercial prescription diets as well as homemade diets. The results unveiled higher expenses associated to wet commercial diets, followed by homemade and dry commercial diets (p < 0.001). The study demonstrated that despite the initial investment, the long-term benefits of weight loss, including improved health and reduced financial burdens for owners, justify the expenses incurred. This comprehensive analysis provides veterinarians and pet owners with valuable insights into the economic considerations of weight reduction protocols, facilitating informed decision making and promoting pet well-being.

Publisher

MDPI AG

Reference43 articles.

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