HPA-Axis Activity and Nutritional Status Correlation in Individuals with Alcohol Use Disorder

Author:

Georgakouli KalliopiORCID,Manthou Eirini,Fatouros Ioannis G.ORCID,Deli Chariklia K.ORCID,Koutedakis YiannisORCID,Theodorakis Yannis,Jamurtas Athanasios Z.ORCID

Abstract

Impaired activity of the hypothalamic–pituitary–adrenal axis (HPA-axis) is evident in alcohol use disorder (AUD), and may be implicated in various nutritional and metabolic alterations often seen in individuals with this disorder. The present study examined a possible correlation between HPA-axis activity and nutritional status components in individuals with AUD. Fourteen AUD and fourteen non-AUD males participated; anthropometric and body composition measurements were made, and fasting blood samples were analysed for plasma adrenal corticotropic hormone (ACTH), catecholamines, cortisol and beta-endorphin. Nutrient intake was estimated via a three-day diet record. Waist circumference and waist-to-hip ratio were increased in the AUD group. Thiamine and folic intake were lower in AUD group, although only folic acid intake was insufficient in both AUD and non-AUD groups. Increased epinephrine and norepinephrine were also observed in AUD group compared to non-AUD group. No clear correlation between HPA-axis activity and nutritional status components was found. This study showed that nutrient intake, body composition, and HPA-axis activity were different among AUD and non-AUD individuals. More research on the correlation between nutritional status and HPA-axis activity in AUD individuals should be conducted.

Funder

European Union [European Social Fund (ESF)]

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

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