Importance Values of Mycorrhizal Fungal Types and Species Diversity Driving Variations in Fungi- and Bacteria-Derived Residues in Planted Forests in Northeast China

Author:

Huang Haiyan12345,Song Xiaoqian12345ORCID,Jin Lu12345,Shi Yu12345,He Haisheng6,Zhang Zhonghua123,Tang Zhonghua234ORCID,Wang Wenjie7ORCID

Affiliation:

1. College of Chemistry, Chemical Engineering and Resource Utilization, Northeast Forestry University, Harbin 150040, China

2. Key Laboratory of Forest Plant Ecology (Ministry of Education), Northeast Forestry University, Harbin 150040, China

3. Key Laboratory of Forest Active Substance Ecological Utilization (Heilongjiang Province), Northeast Forestry University, Harbin 150040, China

4. Engineering Research Center of Forest Bio-Preparation (Ministry of Education), Northeast Forestry University, Harbin 150040, China

5. Heilongjiang Provincial Key Laboratory of Ecological Utilization of Forestry-Based Active Substances, Harbin 150040, China

6. Experimental Center, Shenyang Normal University, Shenyang 110034, China

7. College of Forestry and Biotechnology, Zhejiang A & F University, Hangzhou 311300, China

Abstract

Aims: Microbial residue deposition is considered an important part of soil carbon sequestration. However, there is still a lack of understanding of the link between tree species composition and diversity and microbial carbon deposition, which hampers the rational selection and allocation of tree species for artificial carbon sequestration afforestation in northern China. Methods: In this study, plots from temperate planting forests (>60 years) were examined for the importance values of tree species, mycorrhizal types, tree diversity, and soil properties. Soil amino sugar was used as the biomarker to indicate the accumulation of fungi- and bacteria-derived carbon. Results: We found that tree species diversity and the importance values of tree species and mycorrhizal types were significantly positively correlated with soil microbial residual carbon. Hierarchical partitioning modeling showed that three groups of variables significantly affected soil microbial residual carbon, accounting for a total of 26.75% of the variation. Among them, tree species diversity accounted for the largest proportion (11.5%), and tree species diversity and importance values had a high joint impact (9.74%). The importance values of all AM-associated species constituted one of the most significant individual factors and could independently account for 10.9% of the variation in microbial residues. The findings of piecewise structural equation modeling showed that the importance of tree species had a large direct impact on GluN, GalN, and the GluN/MurN ratio. By influencing soil properties, the importance values of tree species also had indirect effects on soil microbial residual carbon. Conclusions: We suggest that an increase in the importance values of AM-associated tree species, such as Acer negundo L., will be accompanied by an increase in the total importance value of AM-associated tree species, which can significantly increase soil microbial residual carbon.

Funder

National Natural Science Foundation of China

Natural Science Foundation of Heilongjiang Province of China

Publisher

MDPI AG

Subject

Forestry

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