Incidence of Aflatoxins and Ochratoxin A in Wheat and Corn from Albania

Author:

Topi Dritan12ORCID,Babič Janja1ORCID,Jakovac-Strajn Breda1ORCID,Tavčar-Kalcher Gabrijela1ORCID

Affiliation:

1. Veterinary Faculty, Institute of Food Safety, Feed and Environment, University of Ljubljana, Gerbičeva 60, 1000 Ljubljana, Slovenia

2. Department of Chemistry, Faculty of Natural Sciences, University of Tirana, Boulevard Zogu 1, 25/1, 1000 Tirana, Albania

Abstract

In this study, aflatoxins (AFs) and ochratoxin A (OTA) were analyzed in grains, specifically wheat and corn, from Albania. To summarize, 71 wheat and 45 corn samples from different growing areas were collected. The multi-toxin analytical procedure involved sample extraction and liquid chromatography–tandem mass spectrometry (LC–MS/MS). The incidence of AF was 18% in the analyzed wheat and 71% in the corn samples. The concentration of AFs was much higher in the corn samples than in the wheat samples. The maximum permitted levels for aflatoxin B1 (AFB1) and total AFs were not exceeded in the wheat samples, while they were exceeded in 36% of the corn samples. In the wheat samples, the AFB1 concentration varied between 0.2 and 0.4 µg kg−1. However, the highest concentrations in the corn samples were 2057, 2944, and 3550 µg kg−1. OTA was present in only three corn samples and one wheat sample. However, all contaminated samples exceeded the maximum permitted levels. This report reveals the presence of AFs and OTA in grain commodities, specifically wheat and corn, grown in Albania.

Funder

Slovenian Research Agency

Erasmus Mundus program of the European Union

Publisher

MDPI AG

Subject

Health, Toxicology and Mutagenesis,Toxicology

Reference66 articles.

1. Toxicity, metabolism, and impact of mycotoxins on the humans and animals;Hussein;Toxicology,2001

2. Chemistry and biology of mycotoxins and related fungal metabolites;Encinas;Chem. Rev.,2009

3. Mycotoxins in food and fed: Present status and future concerns;Bhat;Compr. Rev. Food Sci. Food Saf.,2010

4. Mycotoxins: Occurrence, toxicology, and exposure assessment;Marin;Food Chem. Toxicol.,2013

5. A food toxicological contemplation of mycotoxins;Steinberg;Ernaehrungs Umsch. Int.,2013

Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3