Comparative Cytotoxic Assessment of Hydro-Methanolic Extracts Derived from Ripe Morinda citrifolia L. Fruit (Fresh, Dried, Pasteurized Juice) and Dried Seeds on Eukaryotic Normal and Carcinogenic Cellular Models-Reference-Cited by-同舟云学术

Comparative Cytotoxic Assessment of Hydro-Methanolic Extracts Derived from Ripe Morinda citrifolia L. Fruit (Fresh, Dried, Pasteurized Juice) and Dried Seeds on Eukaryotic Normal and Carcinogenic Cellular Models

Published:2023-10-31 Issue: Volume: Page:
ISSN:
Container-title:Foods 2023
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Author:

Samarasinghe Haththotuwa Gamage Amal Sudaraka¹²^ORCID,Illeperuma Dona Chamara Kumari¹,Gunathilake Katugampalage Don Prasanna Priyantha³^ORCID

Affiliation:

1. Department of Food Science & Technology, Faculty of Agriculture, University of Peradeniya, Kandy 20400, Sri Lanka

2. Research and Innovation Division, KIU, Battaramulla 10120, Sri Lanka

3. Department of Food Science & Technology, Faculty of Livestock, Fisheries & Nutrition, Wayamba University of Sri Lanka, Makandura 60170, Sri Lanka

Publisher

MDPI

Link

https://www.mdpi.com/2673-9976/26/1/93/pdf

Reference15 articles.

1. Samarasinghe, H.G.A.S., Illeperuma, D.C.K., and Gunathilake, K.D.P.P. (2023, January 30–31). Evaluation of Bioactive Compounds, Antioxidant, Anti-Diabetic, and Anti-Inflammatory Properties of Pasteurized Juice from the Noni Fruits (Morinda citrifolia L.) Growing in Sri Lanka. Proceedings of the International Conference on Applied Sciences, Faculty of Applied Sciences, Sabaragamuwa University, Belihuloya, Sri Lanka.

2. Morinda citrifolia L. (Noni)—Its Ethnobotanical Knowledge, Phytochemical Studies, Pharmacological Aspects, And Future Prospects;Patil;Int. J. Nov. Res. Dev. (IJNRD),2022

3. EU SCF (Scientific Committee on Food) (2023, April 08). Opinion of the Scientific Committee on Food on Tahitian Noni ® Juice. SCF/CS/NF/DOS/18 ADD 2 Final. Available online: http://europa.eu.int/comm/food/fs/sc/scf/out151_en.pdf.

4. European Commission (2010). Commission Decision of 21 April 2010 authorizing the placing on the market of puree and concentrate of the fruits of Morinda citrifolia as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council. Off. J. Eur. Union, 102, 49–51.

5. Morinda citrifolia Linn Grown in Sri Lanka: Shelf Life of Fruit Juice;Kulathunga;Am. J. Ethnomed.,2017