Precision Nutrition Opportunities to Help Mitigate Nutrition and Health Challenges in Low- and Middle-Income Countries: An Expert Opinion Survey

Author:

Bedsaul-Fryer Jacquelyn R.1,van Zutphen-Küffer Kesso G.12,Monroy-Gomez Jimena1ORCID,Clayton Diane E.3,Gavin-Smith Breda1,Worth Céline4ORCID,Schwab Christian Nils5,Freymond Mathilda1,Surowska Anna6ORCID,Bhering Martins Laís7ORCID,Senn-Jakobsen Christina7,Kraemer Klaus18ORCID

Affiliation:

1. Sight and Life, P.O. Box 2116, 4002 Basel, Switzerland

2. Department of Human Nutrition & Health, Wageningen University & Research, 6708 PB Wageningen, The Netherlands

3. York Consumer Health, Route Du Charmin 15, 1648 Hauteville, Switzerland

4. Nestlé, Corporate R&D, Av. Nestlé 55, 1800 Vevey, Switzerland

5. Integrative Food and Nutrition Center, École Polytechnique Fédérale de Lausanne, Rte Cantonale, 1015 Lausanne, Switzerland

6. EssentialTech Centre, École Polytechnique Fédérale de Lausanne, Rte Cantonale, 1015 Lausanne, Switzerland

7. Swiss Food & Nutrition Valley, EPFL Innovation Park, Station 12, 1015 Lausanne, Switzerland

8. Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21218, USA

Abstract

Precision nutrition involves several data collection methods and tools that aim to better inform nutritional recommendations and improve dietary intake, nutritional status, and health outcomes. While the benefits of collecting precise data and designing well-informed interventions are vast, it is presently unclear whether precision nutrition is a relevant approach for tackling nutrition challenges facing populations in low- and middle-income countries (LMIC), considering infrastructure, affordability, and accessibility of approaches. The Swiss Food & Nutrition Valley (SFNV) Precision Nutrition for LMIC project working group assessed the relevance of precision nutrition for LMIC by first conducting an expert opinion survey and then hosting a workshop with nutrition leaders who live or work in LMIC. The experts were interviewed to discuss four topics: nutritional problems, current solutions, precision nutrition, and collaboration. Furthermore, the SFNV Precision Nutrition for LMIC Virtual Workshop gathered a wider group of nutrition leaders to further discuss precision nutrition relevance and opportunities. Our study revealed that precision public health nutrition, which has a clear focus on the stratification of at-risk groups, may offer relevant support for nutrition and health issues in LMIC. However, funding, affordability, resources, awareness, training, suitable tools, and safety are essential prerequisites for implementation and to equitably address nutrition challenges in low-resource communities.

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

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