The Dietary Guidelines for Americans (2020–2025): Pulses, Dietary Fiber, and Chronic Disease Risk—A Call for Clarity and Action
Author:
Abstract
Publisher
MDPI AG
Subject
Food Science,Nutrition and Dietetics
Link
https://www.mdpi.com/2072-6643/13/11/4034/pdf
Reference16 articles.
1. Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease
2. Defining Nutritional and Functional Niches of Legumes: A Call for Clarity to Distinguish a Future Role for Pulses in the Dietary Guidelines for Americans
3. Noncommunicable Diseases https://www.who.int/news-room/fact-sheets/detail/noncommunicable-diseases
4. Position of the Academy of Nutrition and Dietetics: Health Implications of Dietary Fiber
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